Sourdough & jalapeño alioli - Warm sourdough bread with roasted garlic-jalapeño alioli

Squid pica pica stew - Traditional Mallorcan-style squid stew

Russian salad with tuna & pickles - Cold potatoes salad, tuna, olives & mayo

Chef’s croquette of the day

Veal meat balls - Traditional Mallorcan-style meatballs

Mallorcan frito - Classic island-style iberian pork and vegetables sauté with mediterranean herbs

Tahitian vainilla choux craquelin - Profiteroles with Tahiti vainilla custard