Mexican menu

  • Guacamole with crispy prawns and blue corn totopos

  • Crispy Balfegó tuna taco, chile ancho and trout roe

  • Free range chicken pibil quesadilla with onion enchilada

  • Soft Shell crab tempura taco with mango, green garden and chipotle sauce

  • Canasta taco, chilorio porc rib, black beans and green tomatillo sauce

  • Caramelized 3 leches brioche with cajeta ice cream